Here's a fun story from someone working the event:
We ran outta steak. Legit, we took the first VIP order and my chef said "Those are all of our steaks." Now I missed this at the time so I kept taking orders, everyone wanted steak obviously, so I'm sending more and more orders for steak through and they don't know what to do because they can't fill them.
We end up having to charge people early for their meals, which lets us buy the steaks to fill the rest of the order, which lets us charge for them. At the end of the day we made around 500 ish credits off of the whole thing, which was pretty nice. Moral of the story? There isn't one, fuck you.